On the Road with the Grape Guy

On the Road with the Grape Guy is a on-going feature that follows me from event to event ... I post my thoughts, feelings and reviews of what happened and what I tasted ... basically it is here that I review the events I attend and the things that thrilled me.

Report from: Albana Seminar and Tasting

09 Mar 2015

(February 22, 2015) ... When I told some of my colleagues I was headed to Romagna for a Sangiovese and Albana tasting, I got a lot of flak about the Albana.  Sangiovese, of course, is a grape grown all over Italy, but Albana is very regionally grown, specifically in the Romagna area.  It was the first white wine granted DOCG status (in 1987), and even the seminar leader made note that the status was due to a "very strong lobby."

The history of the grape ...

Click here to read more on the history of Albana and see the reviews of the better wines tasted.

 

Report from: 16 Mile Cellar Winemaker's Dinner

09 Mar 2015

(March 7, 2015) ... In his opening remarks owner Joe Groia called the experience of owning a winery "a business full of terrific people, and yet a stupid business to get into," [ed. note: I can only assume he meant due to all the red tape].  Tonight, at 16 Mile Cellar's first winemaker's dinner held at Treadwell's in Niagara-on-the-Lake, Joe and Susan Barnacal showcased four finished wines and one interesting barrel sample.  

Tonight we dined on some delectable treats coming out of the Treadwell kitchen, including a hand-foraged mushroom dish that went incredibly well with a 2011 Pinot, a Parsley-Potato soup that tasted better than the picture I took lets on and a pork stack that was as hedonistic as it was delicious.  As for the wines the star of the show was a 2011 Chardonnay that set the table for the wines to come ... let's take a look.

Click here to see the pictorial evidence of the dinner and links to reviews of the wines tasted.

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